Description
![](https://i0.wp.com/hinduculturecenter.com/wp-content/uploads/2019/10/3394E6B8-5BC3-46D5-9B18-FFB8EA9280E0-e1572576787774-286x300.jpeg?resize=286%2C300&ssl=1)
Sel-Roti resembles a large thin puffed-up doughnut and has a crispy texture with reddish brown color. It is prepared by grinding soaked rice to create a thick batter. It is then mixed with sugar, clarified butter, mashed banana, water, poured into bubbling oil and deep-fried. It is a popular as a festive bread for many different occasions. Pooja, wedding, bratabandha (Mundan) etc.
Reviews
There are no reviews yet.